TIP: If you're not needing this to be a gluten free loaf simply swap the oats and gluten free flour for 1 1.5 cups of plain flour, you can also use…
-
-
Is Japanese Cuisine Healthier? Earlier this year I had an amazing opportunity to travel to Japan with the Panasonic team. A hop to Amsterdam, a skip to Seoul and a jump…
-
Ingredients Walnut Pesto 1 cup fresh basil leaves 1/4 cup extra virgin olive oil 1 clove garlic 2 tbsp nutritional yeast 3/4 cup walnuts 1/2 lemon squeezed Large pinch sea salt …
-
Ingredients Dried Spices:2 tsp smoked paprika 1 tsp chipotle flakes 1 tsp chilli flakes 1:2 tsp cinnamon 1 bay leaf 1 tsp sage Large pinch salt___2 cloves garlic minced 1 white onion diced Red pepper diced Yellow pepper diced ___1 tin…
-
Making my own pesto was always something I thought of a task, especially when I could buy a range of options in jars cutting cost and time... however I have since…
-
Ingredients: 280g hazelnuts 1 tbsp coconut nectar (can replace with maple syrup) large pinch sea salt Method: Roast the hazelnuts for 5 minutes at 160ºC Pop the hazelnuts into a…
-
Ingredients 1/4 cup pine nuts 1 cup fresh basil 1/4 cup good quality olive oil 1/2 squeezed fresh lemon 1 large clove garlic (I used smoked) Large pinch salt Method…
-
Kimchi & Pesto Grilled Cheese & It's Vegan! Ingredients 2 slices seeded sourdough 3 tbsp kimchi (I use Biona, Clearspring or Barrel & Bone) 2 tbsp homemade pesto *recipe here* 50g…
-
Ingredients 1 cup oat flour (I literally popped gluten free oats into a food processor and blitzed into a flour) 1 cup oat milk 1 large clove garlic (smoked if possible)…
-
Ingredients: 1 ½ cups red lentils 1l stock 3 tbsp good quality peanut butter (preferably just 100% nuts) 1 large white onion 1 large sweet potato Spices 4 cloves garlic…