French Toast with Caramelised Banana Crust

Method:

• Mix the flour, spices and salt together in a bowl then slowly add the innocent almond drink •Mash the banana into a paste then add to the bowl and whisk together
• Submerge each slice of bread into the mix then one by one fry in a pan on a medium - high heat
• Fry until golden (adding a little more coconut oil if needed) and place on a hot plate whilst you fry the other slices
• In a separate pan ad a little coconut oil then heat the blueberries through
• Assemble to toasted bread adding the hot blueberries, and decorate with the blackberries and fresh mint

Enjoy