Easy 5 Minute Vegan Recipe for Leftovers
Say hello to the best vegan toastie recipe which only takes 5 minutes to make. It's great for using up the remaining ingredients in your fridge and making sure no food goes to waste.
- vegan
- easy to make
- takes 5 minutes
- perfect for packed lunch
- uses leftovers
Ingredients
- 2 slices of bread (I used the last slices of a seeded wholemeal batch)
- 1/4 tin drained chickpeas
- 1/2 small red onion
- 2 radishes diced
- 3 slices cucumber diced
- 2 tbsp sriracha
- 2 tbsp vegan mayo
- squeeze lemon 1/2 lemon
- pinch of salt
- handful of spinach
- 1/2 tsp mustard (optional)
Method
- Chop and slice the radish, onion and cucumber then add them to a mixing bowl with the chickpeas, sriracha and vegan mayo
- Give the mix and good stir, add a dash of salt and pepper and mustard (optional)
- Using a toastie machine, toast the bread slightly before adding the mix
- Load up the slice with the chickpea stuffing and toast until crispy
- Stack them and pack them if taking to work / school, otherwise grab a plate and enjoy!

